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How can anyone find anything in here?
You can’t! Not without taking everything out, at least. This was driving me crazy. It was driving everyone else crazy, too. So I decided to actually do something about it.
Nick put all of this together for me, and I couldn’t be happier!
This is so much better!!
He glued boards together, and gave them a light stain. Then he just mounted everything to the wall using brackets that we picked out.
The two different shelves mean I can actually see behind the first row. I only have to move one or two jars to find what I’m looking for now, instead of all of them.
I actually mounted the LED light under the cabinet (which is why you can see my marks all over the place. I was trying to eyeball the placement, and it didn’t work). It makes a really nice night light. And in the evenings when it’s a little darker in the kitchen, I can read all the labels.
This has actually sparked all kinds of other organization ideas, but I need more planning time before I attempt any of them.
In the mean time, I love being able to find everything!
Please tell me you do this too.
It’s like that little slot on the handle of my cast iron skillet was made for holding my wooden utensils.
Oh! And I also flatten the ground beef before I freeze it.
You wouldn’t believe how fast it defrosts this way!
I just wanted to check in and see if I was the only weirdo doing this.
I still exist, and I’m happy that you do too. We had an action-packed, relaxing, invigorating, magical summer. Hence the silence on my part.
Umm, apparently June 4th was the last time I visited here, but I swear it was only two weeks ago.
For real, June 4th?
Don’t worry, I’m not sorry at all. I soaked up every ray of sun, every giggle, every trampoline flip and fish caught. (Well, I ate the fish rather than absorbed them.) I just couldn’t remove myself from life enough to post about it, and I think that’s pretty awesome.
Now that fall is settling in and the mornings are chilly, I feel like we’ve slowed down a bit.
Want to look at my summer?
The boy turned 9!
I got my hair cut. (You’re so excited, I can tell)
I caught my first real fish! (I caught a fish once when I was 16, but it was teeny and we didn’t keep it.)
We drove boats. And played in boats. And fished from boats. And tried to ski behind boats.
Boats. Lots of boats. Can you tell that I’m obsessed with boats? I would totally live in a boat.
We went zip-lining.
All of the cousins were together for the first time ever.
I went to my first rodeo! Can you explain to me how I’ve been in Montana for my whole life and never once been to a rodeo?!?
And you guys! I drink beer now! This is a thing! I can’t even tell you how happy this makes my husband. You know him? He’s the homebrewer that I talk about all the time. Don’t worry, beer drinking was completely my decision. And in case you’re wondering whether or not I was replaced by a pod-person, I don’t think there’s any chance I’ll ever, ever, drink an IPA. Ick!
So as you can see, I was busy.
How was your summer?
You all know that I hate the cold.
I would take 97F over -25F EVERY. TIME.
And spending two hours shoveling my driveway, while a great workout, is not my idea of time well-spent.
But I have to say, getting a four-day weekend is pretty spectacular.
Guys. We got snow days!! Not one, but two!!
If you’re from Montana, this is basically unheard of. It could snow an entire foot over night and we’d still have to go to school.
Last week though, we got Friday off because it snowed a foot over night and then we had 50mph wind. I had to pretend I was hearing ocean sounds in order to sleep. It actually worked really well. There still weren’t enough streets cleared by Monday to safely open the schools, which meant that we got to stay home again.
So my mind naturally came up with this frozen treat. If you’re all bundled up and you don’t have to brave the cold, why not?
All you have to do is make some whipped cream
We make whipped cream by adding heavy whipping cream and maple syrup into a mixing bowl. Beat until fluffy and add maple syrup in small amounts until it tastes right.
Sprinkle on some chocolate chips. Drizzle on as much caramel as you can.
More caramel! Caramel recipe can be found here.
These sandwiches don’t get rock hard like you’d expect. Even after they’ve been in the freezer overnight! They were shockingly easy to break in half and bite through. The whipped cream retains its fluffy texture, and frozen caramel might be the best thing in the world. As my husband says, “These things will change your life.”
If I would have known I could celebrate the cold with treats, I would’ve had a completely different outlook on winter.